冷冻的肉怎么如何快速解冻( 六 )


/iknow-piccdnbceboscom/d31b0ef41bd5ad6ed0eaeb9d8ecb39dbb6fd3cb1"target="_blank"title="大图"class="ikqb_img_alink">/iknow-piccdnbceboscom/d31b0ef41bd5ad6ed0eaeb9d8ecb39dbb6fd3cb1x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc=">四、倒入适量冷水,原因是使用温水或热水会影响肉的口感,导致营养流失 。
/iknow-piccdnbceboscom/f2deb48f8c5494ee3b54806e22f5e0fe99257e57"target="_blank"title="大图"class="ikqb_img_alink">/iknow-piccdnbceboscom/f2deb48f8c5494ee3b54806e22f5e0fe99257e57x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc=">五、水没过肉,静置10~15分钟 。
/iknow-piccdnbceboscom/42a98226cffc1e17b28603464590f603738de988"target="_blank"title="大图"class="ikqb_img_alink">/iknow-piccdnbceboscom/42a98226cffc1e17b28603464590f603738de988x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc=">六、看肉的解冻情况:此时我们可以用手触摸肉,没有硬块即是解冻完毕 。
/iknow-piccdnbceboscom/3b87e950352ac65c873de904f4f2b21193138a89"target="_blank"title="大图"class="ikqb_img_alink">/iknow-piccdnbceboscom/3b87e950352ac65c873de904f4f2b21193138a89x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc=">七、切开后肉就跟新鲜的猪肉一样,切的非常的顺手 。
/iknow-piccdnbceboscom/838ba61ea8d3fd1faae32e4d3f4e251f94ca5fdb"target="_blank"title="大图"class="ikqb_img_alink">/iknow-piccdnbceboscom/838ba61ea8d3fd1faae32e4d3f4e251f94ca5fdbx-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc=">注意事项:
把冻肉放入冷水的时间切勿过长 , 以15分钟左右为宜 , 避免因浸泡过长时间而影响牛肉的口感 。